SYRUP MAKER

Responsibilities & Duties

To be an effective team member and contribute towards the achievement of team objectives:

  • Safe operation of all chemical related equipment.
  • Mixing of syrup as per Quality requirement
  • Carry out the sanitation process, as and when required
  • Line and post-mix flavor changes – all flavous
  • Quality checks as per Quality requirement – paper based or online
  • Implementation of Quality Systems in a proactive manner
  • Ensure correct record keeping
  • Water quality checks
  • Maintaining high GMP and OHS standards
  • Complete stock takes as and when required.
  • Adherence to all Amatil Technical Requirements.
  • Carrying out additional tasks as assigned by the Team Leader

Qualifications & Experience

The person should be able to demonstrate excellent skills in the following areas:

    • Must be Physically Fit
    • Manufacturing experience will be advantage
    • Good planning skills and well organised with good time management techniques
    • Knowledge on the Quality Systems and Food Safety.
    • Be an effective Team Member
    • Excellent verbal and written communications skills.

    This role requires the incumbent to work on shifts.

Written applications with details of qualifications, relevant experience, referees and telephone contact should reach the address given below by 5.00pm on Thursday 30th May 2019 OR apply online below:

Human Resources Manager
Coca-Cola Amatil (Fiji) Ltd
Private Mail Bag
LAUCALA BEACH ESTATE